˚FRESH OYSTERS
rotating variety, raw oysters on the half shell
6 for $27 or $5 each

BREAD BOARD               4
compound butter & Kale pesto

MINI CHEESE PLATE                7
fresh fruit, nuts

GRILLED SHRIMP               20
heirloom peppers, ancho butter
fingerling potatoes

WINGS               16
AK wings sauce, greek yogurt ranch
celery sticks

PORK BELLY BURNT ENDS               17
fish & oyster sauce, poppy seeds, pineapple coleslaw

˚AK BURGER                19
welsh cheddar, white bbq sauce, bacon onion jam
local greens, tomato, garlic frites, homemade pickle
SUB IMPOSSIBLE BURGER 3 SUB GLUTEN-FREE BUN 3
SUB SALAD 4

3 PM – 5 PM
EVERY DAY

GARLIC FRITES               4

CLASSIC CAESAR               13
romaine, grana padaro, oven dried tomato
herbed ricotta anchovy crustini

CALAMARI               15
red bell pepper, carrot, sweet chili sauce
black sesame seeds

AK CHEF’S BOARD               20
seasonal cheese & charcuterie, crostini

ARTICHOKE DIP               14
parmesan, spinach, rustic flatbread

HOUSE MADE POSOLE               14
oxtail, hominy, pinto beans, cilantro, radish
corn tortillas. Exclusively house made!

$1 OFF DRAUGHT BEERS
$6 WINES HOUSE RED & HOUSE WHITE
$6 COCKTAILS

SANGRIA     MARGARITA     OLD FASHIONED     DAIQUIRI